Buffalo Hot Sauce and Bean Kale Rice Burger

1.In a large mixing bowl, combine cooked rice, mashed black beans, buffalo hot sauce, bread crumbs, salt, black pepper, onion powder, garlic powder, and paprika. Mix well until the ingredients are evenly distributed.

2.Form the mixture into 4 burger patties.

3.Heat olive oil in a skillet over medium heat. Cook the burger patties for about 5 minutes on each side, or until they are crispy and heated through.

Burger Assembly Spread buffalo hot sauce on the bottom half of each burger bun. Top with a kale leaf, a burger patty, tomato slices, and red onion slices.

5.Spread mayonnaise on the top half of each burger bun. Place the top half of the bun on the assembled burger.

6.Serve the burger immediately and enjoy!