Low Carb Chicken in a Pressure Cooker

Marinate the Chicken In a bowl, combine all the ingredients for the chicken marinade.

Prepare the Pressure Cooker Add the marinated chicken breasts to the pressure cooker.

Prepare the Sauce In a separate bowl, mix the chicken broth, diced tomatoes, chopped onions, chopped bell peppers, sliced mushrooms, minced garlic, dried basil, dried oregano, red chili flakes (if using), salt, and black pepper.

Add the Sauce Pour the sauce over the chicken in the pressure cooker.

Pressure Cook Close the pressure cooker lid and set the cooker to high pressure.

Cooking Time Cook the chicken for 10 minutes on high pressure.

Release Pressure Release the pressure from the cooker and carefully open the lid.

Serve Serve the low carb chicken hot with a side of steamed vegetables or cauliflower rice.