Cinnabar Volcano Burger

Name: Cinnabar Volcano Burger
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Ingredients: 20 oz. [0.57 kg] cabbage, finely shredded; 17 fl. oz. [½ L] Japanese mayonnaise; ¼ onion, finely chopped; 1½ teaspoons salt; 2 tablespoons olive oil; 8 oz. [0.23 kg] cream cheese; ⅛ teaspoon Japanese mayonnaise; 1 teaspoon garlic powder; 2 teaspoons chili powder; 1 jalapeño pepper, sliced; 1 package ground beef; 1 green bell pepper, diced; ½ onion, diced; 1 cup water; 1½ cups ketchup; 5 garlic cloves, minced; 2 tablespoons coconut sugar; 2 teaspoons chili powder; ½ teaspoon red pepper flakes; Worcestershire sauce; Salt; Ground black pepper; 10 slices pepper jack cheese

Forberedelse 30 MinutterKok 30 Minutter

8.1.2025·Tilføjet af Carl

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Ingredienser

1 servering

servering

Coleslaw:
20 oz. [0.57 kg] cabbage, finely shredded
17 fl. oz. [½ L] Japanese mayonnaise
¼ onion, finely chopped
1½ teaspoons salt
2 tablespoons olive oil
Sauce:
8 oz. [0.23 kg] cream cheese
⅛ teaspoon Japanese mayonnaise
1 teaspoon garlic powder
2 teaspoons chili powder
1 jalapeño pepper, sliced
Sloppy Joe:
1 package ground beef
1 green bell pepper, diced
½ onion, diced
1 cup water
1½ cups ketchup
5 garlic cloves, minced
2 tablespoons coconut sugar
2 teaspoons chili powder
½ teaspoon red pepper flakes
Worcestershire sauce
Salt
Ground black pepper
10 slices pepper jack cheese

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