Classic Bacon and Egg Breakfast Sandwich

Name: Classic Bacon and Egg Breakfast Sandwich
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Cuisine: American
Ingredients: 4 slices thick-cut bacon; 2 large eggs; 2 sandwich buns or brioche rolls, split; 2 slices cheddar cheese (or cheese of choice); 1 tablespoon unsalted butter; 1 tablespoon mayonnaise (optional); 1 teaspoon Dijon mustard (optional); Salt, to taste; Freshly ground black pepper, to taste

A hearty and satisfying morning staple, this classic bacon and egg breakfast sandwich features crispy bacon, perfectly cooked eggs, and melty cheese, all nestled in a toasted bun. Ideal for a quick yet indulgent breakfast, it combines savory flavors and comforting textures for a delicious start to your day. Serve with your favorite hot beverage for a complete meal.

Forberedelse: 10 Minutter

Kok: 15 Minutter

16.8.2025

Tilføjet af: Kyra Strik

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