Turkey-Apple-Brie Sandwiches

Name: Turkey-Apple-Brie Sandwiches
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 1 Granny Smith apple, thinly sliced; 1 teaspoon lemon juice; 1 whole-wheat baguette (8 ounces); 4 leaves red leaf lettuce; 4 ounces shredded cooked turkey breast (1 cup) (see Tip); 2 ounces Brie cheese, thinly sliced; 4 teaspoons Dijon mustard

20 min

Tip: To cook turkey, place 1 turkey breast tenderloin in a skillet with 1 cup water. Bring to a boil. Reduce heat, cover and simmer until internal temperature reaches 165 degrees F, 20 to 25 minutes. Remove from the pan. When cool enough to handle, shred with 2 forks. Refrigerate any remaining turkey in an airtight container for up to 3 days or freeze for up to 2 months. Calories 236 Total Carbohydrate 32g 12% Dietary Fiber 5g 18% Total Sugars 7g Protein 17g 34% Total Fat 5g 6% Saturated Fat 3g 15% Cholesterol 34mg 11% Sodium 431mg 19%

8.1.2025·Hinzugefügt von Carl

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Portion

1 Granny Smith apple, thinly sliced
1 teaspoon lemon juice
1 whole-wheat baguette (8 ounces)
4 leaves red leaf lettuce
4 ounces shredded cooked turkey breast (1 cup) (see Tip)
2 ounces Brie cheese, thinly sliced
4 teaspoons Dijon mustard

Zubereitung

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