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Alex Simpson

@alex.simpson

Latest recipes

  • Zesty Citrus-Herb Overnight Brine for Smoked Duck (Large Batch Adaptation)
    Zesty Citrus-Herb Overnight Brine for Smoked Duck (Large Batch Adaptation)
  • Zesty Citrus-Herb Overnight Brine for Smoked Duck
    Zesty Citrus-Herb Overnight Brine for Smoked Duck
  • Citrus-Herb Compound Butter for Smoked Duck
    Citrus-Herb Compound Butter for Smoked Duck
  • Zesty Lemon Pepper Vinaigrette (with Metric Weights)
    Zesty Lemon Pepper Vinaigrette (with Metric Weights)
  • Mango & Raspberry Layer Panna Cotta Cups – Vanilla-Raspberry Tango Edition (With Full Mango Base)
    Mango & Raspberry Layer Panna Cotta Cups – Vanilla-Raspberry Tango Edition (With Full Mango Base)
  • Airfryer Honey Roasted Peanuts (Salad Topping Mini Batch, Grams)
    Airfryer Honey Roasted Peanuts (Salad Topping Mini Batch, Grams)
  • Slow-Smoked Duck with Herbed Citrus Compound Butter (200°F Edition)
    Slow-Smoked Duck with Herbed Citrus Compound Butter (200°F Edition)
  • Slow-Smoked Duck with Sliced Compound Butter (200°F Edition)
    Slow-Smoked Duck with Sliced Compound Butter (200°F Edition)
  • Carrot Juice Sauté with Dijon and Maple Glaze
    Carrot Juice Sauté with Dijon and Maple Glaze
  • Slow-Smoked Duck with Butter Baste (200°F Edition)
    Slow-Smoked Duck with Butter Baste (200°F Edition)
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Mr. Cook - chef silhouetteDesigner: Matt Farley
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