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Saint-Jacques et tagliatelles aux poireaux

Name: Saint-Jacques et tagliatelles aux poireaux
Prep time: 23 min
Total time: 23 min
Yield: 1
Ingredients: 12 noix de Saint-Jacques; 4 blancs de poireaux; 250 g tagliatelles fraîches; 25 cl de crème fraîche; 2 cs de vinaigre balsamique; 1 cc de curcuma; 1 cc de piment d’Espelette; 1 cs d’huile d’olive; ½ cc de sel et de poivre

Prep: 23 mins

7/31/2024

Added by: FAGET Francis

Ingredients

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