Name: Leberkäse-Nudelauflauf mit Tomaten und Zwiebeln
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: German
Ingredients: 400 g Leberkäse; 250 g Nudeln (z.B. Penne); 2 große Tomaten; 1 große Zwiebel; 2 Knoblauchzehen; 200 ml Sahne; 100 g geriebener Käse (z.B. Gouda); 1 TL Paprikapulver; 1 TL italienische Kräuter; Salz; Pfeffer

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