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Kadhai Paneer - Spicy Indian Cottage Cheese Stir-Fry

Name: Kadhai Paneer - Spicy Indian Cottage Cheese Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Indian
Ingredients: 250 grams paneer, cubed; 2 tablespoons ghee or oil; 1 teaspoon cumin seeds; 1 large onion, finely chopped; 2 green chilies, slit; 1 tablespoon ginger-garlic paste; 2 large tomatoes, pureed; 1 teaspoon red chili powder; 1 teaspoon coriander powder; ½ teaspoon turmeric powder; 1 teaspoon garam masala; ½ cup bell peppers (capsicum), diced; ¼ cup fresh coriander leaves, chopped; Salt to taste

Kadhai Paneer is a popular North Indian dish made with paneer (cottage cheese) cooked in a spicy and flavorful tomato-based gravy, enhanced with bell peppers and aromatic spices. It's perfect for serving with naan or rice.

Prep: 15 mins

Cook: 30 mins

8/27/2024

Added by: arun sharma

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