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Poivrons Farcis à la Viande Hachée

Name: Poivrons Farcis à la Viande Hachée
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Ingredients: 4 poivrons (rouges, verts ou jaunes); 500 g viande hachée (bœuf ou mélange); 1 oignon moyen, haché; 2 gousses d'ail, émincées; 200 g riz (cuit); 1 boîte de tomates concassées (400 g); 100 g fromage râpé (type emmental ou mozzarella); 1 cuillère à café de paprika; 1 cuillère à café d'herbes de Provence; Sel; Poivre; Huile d'olive

Des poivrons colorés farcis d'un mélange savoureux de viande hachée, de riz et de tomates, le tout gratiné au fromage. Un plat réconfortant et délicieux, parfait pour un repas en famille.

Prep: 15 mins

Cook: 45 mins

9/4/2024

Added by: Laurine G.

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