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Flamiche aux Poireaux Délicieuse

Name: Flamiche aux Poireaux Délicieuse
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6
Cuisine: French
Ingredients: 250 g pâte feuilletée; 500 g poireaux; 30 g beurre; 3 œufs; 200 ml crème fraîche; 100 g fromage râpé (type gruyère); Sel; Poivre; Noix de muscade

La flamiche aux poireaux est une tarte salée traditionnelle du nord de la France, particulièrement savoureuse grâce à sa garniture crémeuse de poireaux et de fromage. Parfaite pour un repas léger ou un pique-nique, elle se déguste aussi bien chaude que froide.

Prep: 20 mins

Cook: 35 mins

9/9/2024

Added by: Contact

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