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Jamaican Escovitch Fish Wrapped in Banana Leaf

Name: Jamaican Escovitch Fish Wrapped in Banana Leaf
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4
Ingredients: 2 whole snapper fish, cleaned and scaled; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon allspice; 1 lime, juiced; 2 tablespoons vegetable oil; 1 onion, thinly sliced; 1 bell pepper, thinly sliced; 1 carrot, julienned; 2 Scotch bonnet peppers, sliced; ½ cup white vinegar; ¼ cup water; ¼ cup fresh thyme leaves; 4 large banana leaves, cleaned and cut into large squares

This Jamaican Escovitch Fish recipe features whole snapper marinated in spices and wrapped in banana leaves, creating a flavorful and aromatic dish that embodies the essence of Jamaican cooking.

Prep: 30 mins

Cook: 30 mins

9/18/2024

Added by: Jessica Brown

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