Name: Chocolate Shaoxing Baozi with 7 Cheese & Onion Filling and Warsaw Sauce
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Yield: 4
Cuisine: Chinese
Ingredients: 200 g ground pork; 200 g ground chicken; 1 cup shredded mozzarella cheese; ½ cup grated Parmesan cheese; ½ cup crumbled feta cheese; ½ cup shredded cheddar cheese; ¼ cup grated Pecorino Romano cheese; ¼ cup shredded provolone cheese; ¼ cup crumbled blue cheese; 1 large onion, finely chopped; 2 tablespoons soy sauce; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1 tablespoon ginger, minced; 2 green onions, finely chopped; 1 tablespoon cornstarch; 1 package chocolate baozi dough (or make your own by adding 2 tablespoons cocoa powder to regular baozi dough); Water for sealing wrappers; Vegetable oil for greasing steamer; 1 cup Warsaw sauce (store-bought or homemade)

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