Name: Spicy Aykoora Fish Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Indian
Ingredients: 6 pieces Aykoora fish; 2 medium tomatoes, chopped; 1 small onion, finely chopped; 1 inch ginger, grated; 2 teaspoons chili powder; 2 green chilies, slit; 1 teaspoon Kashmiri chili powder; 1 tablespoon lemon juice; 2 teaspoons fish masala; 1 teaspoon garam masala; 2 tablespoons coriander powder; ½ cup coconut powder; 2 tablespoons oil; Salt to taste; Water as needed

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