Name: Pollo al Vino Blanco con Nueces y Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 500 g pechuga de pollo, cortada en trozos; 250 ml vino blanco; 200 g nueces, picadas; 300 g pasta (fettuccine o penne); 2 dientes de ajo, picados; 1 cebolla, picada; 1 taza de caldo de pollo; 2 cucharadas mantequilla; 1 cucharada aceite de oliva; Sal al gusto; Pimienta al gusto; Perejil fresco, picado para decorar

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Generated by the Mr. Cook AI.

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