Pão de Leite Macio com Manteiga

Name: Pão de Leite Macio com Manteiga
Prep time: 1 h 30 min
Cook time: 30 min
Total time: 2 h
Yield: 8
Ingredients: 500 g farinha de trigo; 10 g fermento biológico seco; 1 ovo; 10 g sal; 50 g açúcar; 300 ml leite morno; 100 g manteiga derretida

Um pão fofinho e amanteigado, perfeito para o café da manhã, que combina a leveza do leite com a riqueza da manteiga, resultando em uma experiência deliciosa e reconfortante.

Prep: 90 mins

Cook: 30 mins

10/22/2024

Added by: principe BAN

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