Name: Schupfnudeln mit cremiger Mozzarella-Mais-Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: German
Ingredients: 500 g Schupfnudeln; 2 Eier; 200 g Mozzarella; 300 g Mais (aus der Dose oder frisch); 400 g passierte Tomaten; 1 Zwiebel; 2 Knoblauchzehen; 100 ml Sahne; 1 EL Olivenöl; 1 TL getrockneter Oregano; 1 TL Paprikapulver; Salz; Pfeffer

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Generated by the Mr. Cook AI.

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