Name: Crispy Tofu and Avocado Salad with Zesty Lime Dressing
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 14 oz firm tofu, pressed and cubed; 2 ripe avocados, diced; 4 cups mixed salad greens (such as arugula, spinach, and romaine); 1 cup cherry tomatoes, halved; ½ cucumber, sliced; ¼ red onion, thinly sliced; ¼ cup fresh cilantro, chopped; ¼ cup cornstarch; ½ teaspoon garlic powder; ½ teaspoon paprika; ½ teaspoon salt; ¼ teaspoon black pepper; ¼ cup vegetable oil (for frying); ¼ cup lime juice; 2 tablespoons honey or agave syrup; 1 tablespoon soy sauce; 1 teaspoon Dijon mustard

Join 100,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!100,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback