Name: Cheesy Black Bean Rice Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6
Cuisine: American
Ingredients: 1 cup long-grain white rice; 2 cups vegetable broth; 1 can (15 oz) black beans, drained and rinsed; 1 medium onion, diced; 1 can (15 oz) tomato sauce; 2 cups shredded cheddar cheese; 1 teaspoon ground cumin; 1 teaspoon chili powder; ½ teaspoon garlic powder; ½ teaspoon onion powder; ¼ teaspoon cayenne pepper; Salt to taste; Pepper to taste; 1 tablespoon olive oil; Fresh cilantro for garnish (optional)

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