Save your favorite recipes and plan meals effortlessly with Mr. Cook.

Spaghetti Arrabbiata with Furikake Rice Balls

Name: Spaghetti Arrabbiata with Furikake Rice Balls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 12 ounces spaghetti; 2 tablespoons olive oil; 4 cloves garlic, minced; 1 teaspoon red pepper flakes (adjust to taste); 1 can (28 ounces) crushed tomatoes; Salt, to taste; Freshly ground black pepper, to taste; 1 tablespoon fresh parsley, chopped (for garnish); 2 cups cooked short-grain rice (preferably sushi rice); 2 tablespoons furikake seasoning; 1 tablespoon rice vinegar; 1 teaspoon sesame oil; ½ cup panko breadcrumbs; ¼ cup all-purpose flour; 1 large egg, beaten; Vegetable oil, for frying (about 1 cup)

A spicy Italian tomato-based sauce complements savory Japanese furikake-seasoned rice balls, offering a unique and flavorful culinary experience.

Prep: 20 mins

Cook: 30 mins

3/4/2025

Added by: JAKKIDI KRUTHIKA REDDY

Join 112,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!112,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

The recipe isn't perfect for you? Customize it!

Find substitutes for missing ingredients, add more spice, explore vegan options, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.