Name: Boulettes de Merguez et Steak Haché en Sauce Légumes
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4
Cuisine: French
Ingredients: 500 g merguez; 300 g steak haché; 1 courgette, coupée en dés; 1 poivron rouge, coupé en dés; 2 carottes, coupées en rondelles; 2 pommes de terre, coupées en dés; 1 oignon rouge, émincé; 400 g tomates concassées en conserve; 2 cuillères à soupe d'huile d'olive; 1 cuillère à café de paprika doux; 1 cuillère à café de cumin moulu; 1 cuillère à café de sel; ½ cuillère à café de poivre noir; 1 bouquet de persil frais, haché; 300 g riz basmati; 750 ml d'eau

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