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Paneer Tikka Tacos with Spicy Mango Salsa

Name: Paneer Tikka Tacos with Spicy Mango Salsa
Prep time: 1 h 15 min
Cook time: 15 min
Total time: 1 h 30 min
Yield: 3
Ingredients: 250 grams paneer, cut into 1-inch cubes; ½ cup thick yogurt (preferably hung curd); 1 tablespoon ginger-garlic paste; 1 teaspoon red chili powder; ½ teaspoon turmeric powder; 1 teaspoon garam masala; 1 teaspoon chaat masala; 1 tablespoon lemon juice; 1 tablespoon mustard oil or vegetable oil; Salt to taste; 1 large ripe mango, peeled and diced; 1 small red chili, finely chopped (adjust to taste); ¼ cup red onion, finely chopped; ¼ cup fresh cilantro, chopped; 1 tablespoon lemon juice (for salsa); Salt to taste (for salsa); 6 small soft flour tortillas or corn tortillas; 2 tablespoons fresh mint-cilantro chutney (optional); ¼ cup thinly sliced red cabbage (for garnish); 1 tablespoon oil for grilling or pan-frying

This recipe offers a delightful fusion of Indian and Mexican flavors by combining smoky, spiced paneer tikka with a fresh, spicy mango salsa served in soft tortillas. It's a quick, vegetarian snack perfect for vibrant gatherings or casual meals, balancing creamy paneer with sweet and spicy notes from the salsa.

Prep: 75 mins

Cook: 15 mins

5/7/2025

Added by: Study With Gunjesh

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