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Tacos de zapallo asado y queso panela

Name: Tacos de zapallo asado y queso panela
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 500 gramos de zapallo (calabaza) pelado y cortado en cubos medianos; 200 gramos de queso panela en rebanadas; 8 tortillas de maíz; 2 cucharadas aceite de oliva; 1 cucharadita comino molido; 1 cucharadita chile en polvo; Sal al gusto; Pimienta negra al gusto; 1 taza de cebolla morada picada finamente; 1 taza de tomate cherry cortados a la mitad; 1 chile jalapeño sin semillas y picado finamente; ¼ taza de cilantro fresco picado; Jugo de 1 limón; Salsa fresca al gusto (puede ser salsa verde o roja)

Deliciosos tacos mexicanos que combinan la dulzura y textura suave del zapallo asado con la frescura del queso panela y una salsa fresca vibrante. Perfectos para una comida rápida y llena de sabor tradicional.

Prep: 15 mins

Cook: 30 mins

5/20/2025

Added by: Melissa Carrasco

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