Name: Ensalada Crocante de Batavia y Zanahoria con Vinagreta de Pimentón
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Spanish
Ingredients: 200 gramos de lechuga Batavia, lavada y troceada; 2 zanahorias medianas, peladas y ralladas; 1 pimiento rojo pequeño, cortado en tiras finas; 1 manojo pequeño de perejil fresco, picado finamente; 3 cucharadas aceite de oliva extra virgen; 1 cucharada vinagre de vino tinto; 1 cucharadita pimentón dulce (paprika); Sal al gusto; Pimienta negra recién molida al gusto; 1 cucharadita miel (opcional)

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