Name: Pernil a la Barbacoa en Horno
Prep time: 30 min
Cook time: 5 h
Total time: 5 h 30 min
Yield: 8
Ingredients: 1 pernil de cerdo entero (aproximadamente 4-5 kg); 4 cucharadas sal gruesa; 2 cucharadas pimienta negra molida; 6 dientes de ajo machacados; 1 cucharada comino molido; 1 cucharada orégano seco; 1 cucharadita pimentón dulce (paprika); 100 ml vinagre de manzana; 100 ml jugo de naranja natural; 3 cucharadas aceite de oliva; 200 ml salsa de tomate (ketchup); 100 ml vinagre de manzana; 50 g azúcar moreno; 2 cucharadas miel; 2 cucharadas salsa Worcestershire; 1 cucharadita pimentón ahumado; ½ cucharadita chile en polvo (opcional); 2 dientes de ajo finamente picados; Sal y pimienta al gusto

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