Name: Lemon Thyme Chicken with Pesto Halloumi & Smoked Cauliflower Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 2 chicken breasts, skinless and boneless; 2 tsp fresh lemon thyme leaves (or 1 tsp dried lemon thyme); 1 clove garlic, minced (optional); 1 tbsp olive oil, plus 1 tbsp for cauliflower rice; ¼ cup chicken broth; Salt, to taste; Freshly ground black pepper, to taste; 150 g halloumi cheese, sliced into 1 cm thick pieces; 2 tbsp basil pesto; 3 cups cauliflower rice (fresh or frozen); 1 tbsp unsalted butter (optional, can use olive oil instead); ½ tsp smoked paprika; Pinch of saffron threads (optional); Lemon wedges, for serving

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Generated by the Mr. Cook AI.

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