Name: Tomato Pork Stir-Fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 400 grams pork loin or shoulder, thinly sliced; 3 medium ripe tomatoes, cut into wedges; 2 tablespoons vegetable oil; 3 cloves garlic, minced; 1 small onion, thinly sliced; 1 tablespoon soy sauce; 1 teaspoon oyster sauce; 1 teaspoon sugar; ½ teaspoon freshly ground black pepper; ¼ teaspoon salt, or to taste; ¼ cup water; 1 spring onion, chopped (for garnish); Steamed rice, to serve

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Generated by the Mr. Cook AI.

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