Name: Traditional Beef Lasagna
Prep time: 35 min
Cook time: 1 h
Total time: 1 h 35 min
Yield: 8
Cuisine: Italian
Ingredients: 12 lasagna noodles (about 350g); 1 lb (450g) ground beef; 1 medium onion, finely chopped; 3 cloves garlic, minced; 2 tbsp olive oil; 1 (28 oz/800g) can crushed tomatoes; 2 tbsp tomato paste; 1 tsp dried oregano; 1 tsp dried basil; ½ tsp dried thyme; ½ tsp red pepper flakes (optional); 1½ tsp salt, divided; ½ tsp freshly ground black pepper, divided; 2 cups (475ml) whole milk; 3 tbsp unsalted butter; 3 tbsp all-purpose flour; ¼ tsp ground nutmeg; 1 cup (100g) grated Parmesan cheese, divided; 2 cups (200g) shredded mozzarella cheese; Fresh basil leaves, for garnish

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Generated by the Mr. Cook AI.

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