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Seeteufel à l'américaine

Name: Seeteufel à l'américaine
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Cuisine: French
Ingredients: 2 EL Olivenöl; 1 zerdrückte Knoblauchzehe; 2 Tomaten; 2 EL Tomatenmark; 200 ml trockener Weißwein; 1 kleines Glas Cognac; 1 kg Seeteufel; 75 g Butter; 6 Schalotten

Dieses klassische französische Gericht zeigt zarte Stücke vom Seeteufel, die in einer aromatischen, würzigen Sauce aus Tomaten, Weißwein und Cognac geschmort werden. Perfekt für ein elegantes Abendessen.

Prep: 10 mins

Cook: 30 mins

8/26/2025

Added by: K

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