Name: Tomatensaus Spaghetti met Knoflook en Ui
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 400 gram spaghetti; 2 eetlepels olijfolie extra vierge; 1 middelgrote ui, fijngesnipperd; 3 teentjes knoflook, fijngehakt; 1 rode paprika, in kleine blokjes gesneden; 1 courgette, in halve plakjes gesneden; 500 gram rijpe tomaten, in blokjes gesneden; 1 theelepel gedroogde oregano; 1 theelepel gedroogde basilicum; Zout naar smaak; Versgemalen zwarte peper naar smaak; Een handvol verse basilicumblaadjes, grof gescheurd; Optioneel: geraspte Parmezaanse kaas voor garnering

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