Name: Indian Chicken Curry Rice Bowl
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: Indian
Ingredients: 1 cup basmati rice; 2 cups water; 1 lb (450g) boneless chicken thighs, cut into bite-sized pieces; 2 tablespoons vegetable oil; 1 large onion, finely chopped; 2 cloves garlic, minced; 1 tablespoon fresh ginger, minced; 2 medium tomatoes, pureed; ½ cup plain yogurt; 1 teaspoon cumin seeds; 1 teaspoon turmeric powder; 1 teaspoon coriander powder; 1 teaspoon garam masala; ½ teaspoon red chili powder (adjust to taste); ½ teaspoon ground cumin; Salt to taste; Fresh cilantro leaves, chopped (for garnish); ½ cup water or chicken broth (for curry)

Join 100,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!100,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback