Name: Sushis maison aux légumes croquants
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Ingredients: 250 g riz à sushi; 4 feuilles d'algues nori; 1 poivron rouge, coupé en fines lanières; 1 oignon rouge moyen, émincé finement; 2 gousses d'ail, hachées finement; 3 cuillères à soupe de vinaigre de riz; 1 cuillère à soupe de sucre; 1 cuillère à café de sel; 1 cuillère à soupe d'huile de tournesol; 1 cuillère à soupe d'huile d'olive; oignons frits pour la garniture (facultatif); eau pour la cuisson du riz; sel et poivre noir du moulin

Join 100,000+ cooks planning and saving with Mr. Cook. Start organizing your meals today!100,000+ cooks trust Mr. Cook — Plan, shop, and save easier! Get the app today.

Get Started for free

Customize this recipe?

Swap ingredients you don't have, make it spicier, find a vegan version, or get creative!

Comments

Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Feedback