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Bizcocho de cacao y vainilla
Un pastel esponjoso que combina el rico sabor del cacao con la delicadeza de la vainilla, ideal para postres rápidos y deliciosos. Perfecto para acompañar con una taza de café o té, este bizcocho es fácil de preparar y ofrece una textura suave y aireada gracias al uso de huevo y aceite, además de un toque especial con leche en polvo que aporta cremosidad.
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