Name: Bunte Gemüsepfanne mit Mais, Eiern und cremigem Skyr
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Ingredients: 600 g festkochende Kartoffeln, gewürfelt; 1 mittelgroße Zwiebel, fein gehackt; 2 Knoblauchzehen, fein gehackt; 300 g Blumenkohlröschen; 150 g Karotten, in Scheiben; 150 g Erbsen (frisch oder tiefgekühlt); 150 g Mais (frisch oder aus der Dose, abgetropft); 4 Eier; 200 g Skyr Natur; 3 EL Olivenöl; 1 TL Paprikapulver edelsüß; ½ TL getrockneter Thymian; Salz und frisch gemahlener schwarzer Pfeffer nach Geschmack; Frische Petersilie zum Garnieren

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