Name: Posna tava
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Cuisine: Balkan
Ingredients: 1 srednji crveni luk, sitno naseckan; 1 šargarepa, na kockice; 1 stabljika celera, na kockice; 6 pečuraka, na reznjeve; 5-6 gljiva; 5 srednjih krompira, na kockice; 1 šolja pirinča, 2 dl; 1 kašika vegete; 1 kašičica bibera; 4 kašičice ljute tucane paprike; 1 kašika aleve paprike; so, po ukusu; 2 kašike seckanog peršuna; 3 šolje vode, 2 dl

Posna tava

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