Posna tava

Name: Posna tava
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Cuisine: Balkan
Ingredients: 1 srednji crveni luk, sitno naseckan; 1 šargarepa, na kockice; 1 stabljika celera, na kockice; 6 pečuraka, na reznjeve; 5-6 gljiva; 5 srednjih krompira, na kockice; 1 šolja pirinča, 2 dl; 1 kašika vegete; 1 kašičica bibera; 4 kašičice ljute tucane paprike; 1 kašika aleve paprike; so, po ukusu; 2 kašike seckanog peršuna; 3 šolje vode, 2 dl

Prep 15 minsCook 45 mins

Ova ukusna posna tava kombinira povrće i začine kako bi stvorila zadovoljstvo za nepce. Savršena je kao glavno jelo ili prilog uz meso ili ribu.

vegetarisch , Reis, Kartoffeln·Balkan·View original recipe·9/19/2025·

Added by Tamara Cor

Nutrients per serving:

212 kcal

Calories

5 g

Protein

45 g

Carbohydrates

1 g

Fat

4 g

Sugar

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Ingredients

4 servings

servings

1 srednji crveni luk, sitno naseckan
1 šargarepa, na kockice
1 stabljika celera, na kockice
6 pečuraka, na reznjeve
5-6 gljiva
5 srednjih krompira, na kockice
1 šolja pirinča, 2 dl
1 kašika vegete
1 kašičica bibera
4 kašičice ljute tucane paprike
1 kašika aleve paprike
so, po ukusu
2 kašike seckanog peršuna
3 šolje vode, 2 dl

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