BLW Pumpkin Pancakes

BLW Pumpkin Pancakes

These BLW pumpkin pancakes are soft, fluffy, and made with just three simple ingredients — pumpkin puree, eggs, and oat flour. Perfect for baby-led weaning and toddler breakfasts, they’re naturally sweet, packed with nutrients, and full of cozy fall flavor. Serve them plain, with yogurt, or topped with fruit for a quick and healthy meal. Freezer-friendly and ready in minutes, they’re an easy go-to for busy mornings!

Prep: 5 mins
Cook: 10 mins
American

Nutrients per serving:

226 kcal

Calories

11 g

Protein

30 g

Carbohydrates

7 g

Fat

4 g

Sugar

Ingredients

Steps

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