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Cashew and Bone Marrow Purée

Name: Cashew and Bone Marrow Purée
Prep time: 4 h
Cook time: 25 min
Total time: 4 h 25 min
Yield: 4 servings
Ingredients: 200 g cashews; 2 bone marrow bones; 500 ml vegetable broth; 2 cloves garlic, minced; 1 tsp thyme; Salt and pepper to taste; Chopped fresh parsley; Sliced baguette, toasted

A creamy and savory purée made with cashews and bone marrow.

Prep: 240 mins

Cook: 25 mins

11/30/2023

Added by: Jessica Becker

Ingredients

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