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Turkey with Roasted Vegetables

Name: Turkey with Roasted Vegetables
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 8-10 servings
Ingredients: 1 whole turkey; 2 tablespoons olive oil; 1 teaspoon salt; ½ teaspoon black pepper; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 teaspoon garlic powder; 1 teaspoon onion powder; 3 large beets, peeled and diced; 3 large carrots, peeled and sliced; 1 large onion, peeled and cut into wedges; 4 large potatoes, peeled and cubed; 2 tablespoons olive oil; ½ teaspoon salt; ¼ teaspoon black pepper; 1 cup shredded cheese (such as cheddar or mozzarella); ½ cup peas, cooked

A delicious and nutritious dish featuring turkey and a variety of roasted vegetables.

Prep: 20 mins

Cook: 180 mins

12/1/2023

Added by: Софья Паринова

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