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Profiteroles

Name: Profiteroles
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: Makes about 18 profiteroles
Ingredients: 1 cup water; ½ cup unsalted butter; ¼ teaspoon salt; 1 cup all-purpose flour; 4 large eggs; 2 cups whole milk; ½ cup granulated sugar; ¼ cup cornstarch; 4 large egg yolks; 1 teaspoon vanilla extract; 1 cup heavy cream; 8 ounces semisweet chocolate, chopped

Delicious French pastries filled with creamy custard and topped with chocolate ganache.

Prep: 25 mins

Cook: 35 mins

12/7/2023

Added by: Ivan Korneev

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