Chicken and Fish Head Pasta

Cook Pasta Boil water in a large pot and cook the pasta according to the package instructions. Drain and set aside.

Cook Chicken In a separate pot, heat some oil over medium heat. Add the chicken breasts and cook until browned and cooked through. Remove from the pot and set aside.

Cook Fish Head In the same pot, add the fish head and cook for about 5 minutes until it is opaque and cooked through. Remove from the pot and set aside.

Sauté Grapes In the same pot, add a little more oil if needed. Sauté the grapes until they start to soften.

Make Sauce Add the milk to the pot and stir well. Let it simmer for a few minutes until the sauce thickens slightly.

Prepare Meat Slice the cooked chicken breasts and remove the meat from the fish head.

Combine Ingredients Add the cooked pasta, chicken, and fish to the pot with the sauce. Toss everything together until well coated.

Serve Serve the chicken and fish head pasta hot and enjoy!