Hearty Chickpea and Paneer Curry with Velvety Onion-Gravy

A comforting Indian-style vegetarian curry featuring tender chickpeas and soft paneer cubes simmered in a richly spiced, velvety onion and yogurt-based gravy. This version replaces water with yogurt and cream to create a moist, wet curry without visible water, resulting in a luscious texture full of flavor. Perfect served with rice or flatbreads.