Thai Coconut Lemongrass Soup with Shrimp

This classic Thai soup, known as Tom Kha Goong, features a fragrant broth infused with lemongrass, galangal, and kaffir lime leaves, enriched with creamy coconut milk and finished with tender shrimp. The soup balances bright citrus notes, subtle heat, and the natural sweetness of coconut, creating a comforting and authentic Thai experience. Ideal for a quick weeknight meal or an impressive starter for guests.