Sausage and Potato Skillet Delight

1Heat the olive oil (2 tablespoons) in a large skillet over medium heat.

2Add the sliced onions (2 large) to the skillet and sauté for about 5 minutes until they become translucent.

3Add the diced potatoes (4 medium) to the skillet and stir well to combine with the onions (2 large).

4Sprinkle the garlic powder (1 teaspoon), paprika (1 teaspoon), salt, and pepper over the potatoes (4 medium) and onions (2 large), mixing thoroughly.

5Cover the skillet with a lid and cook for about 15 minutes, stirring occasionally, until the potatoes (4 medium) are tender.

6Add the sliced sausages to the skillet and stir to combine with the potatoes (4 medium) and onions (2 large).

7Continue to cook uncovered for an additional 10 minutes, allowing the sausages to brown and the flavors to meld together.

8Once everything is cooked through and golden brown, remove from heat and garnish with fresh parsley if desired.