Traditional Asian Congee

Traditional Asian Congee

Traditional Asian Congee is a creamy rice porridge simmered slowly with fresh ginger and scallions, offering a soothing and comforting meal perfect for breakfast or anytime you need warmth. This versatile dish is easily customized with savory toppings like shredded chicken or preserved eggs, making it both nourishing and flavorful.

Preparazione: 10 mins
Cuoco: 90 mins

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