Classic French Pain Perdu

Classic French Pain Perdu

Classic French Pain Perdu is a traditional custard-dipped bread, pan-fried to golden perfection and served with fresh berries and powdered sugar. This delightful breakfast dish transforms day-old bread into a rich, tender treat with a crisp exterior, perfect for a comforting morning meal.

Preparazione: 10 mins
Cuoco: 15 mins

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