Marie Gold Biscuit Cake

Marie Gold Biscuit Cake

This unique cake recipe combines the rich flavor of Marie Gold biscuits with the sweetness of dates and the creaminess of milk. It's a simple yet delicious dessert that is perfect for any occasion. The cake has a moist and tender texture with a hint of caramel from the dates. Enjoy a slice with a cup of tea or coffee for a delightful treat!

Forberedelse: 15 Minutter
Cook: 35 Minutter

Ingredienser

Tilpasse denne oppskriften?

Bytt ut ingredienser du ikke har, gjør den mer krydret, finn en vegansk versjon, eller vær kreativ!

Kommentarer

    Oppdag flere oppskrifter

    Command Bar