Pommes de Terre Sautées

Name: Pommes de Terre Sautées
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 4 pommes de terre (russet or Yukon Gold), medium-sized, peeled and thinly sliced; 3 tablespoons butter; 2 cloves garlic, minced; 1 teaspoon fresh thyme leaves; Salt and pepper to taste; 1 tablespoon olive oil; 1 tablespoon fresh parsley, finely chopped; ½ teaspoon paprika; ¼ teaspoon cayenne pepper

A classic French dish of sautéed potatoes that are crispy on the outside and tender on the inside. Perfect as a side dish or a delicious snack!

Prep: 10 mins

Cook: 25 mins

1/12/2024

Added by: Khalis

Ingredients

Main Ingredients:
4 pommes de terre (russet or Yukon Gold), medium-sized, peeled and thinly sliced
3 tablespoons butter
2 cloves garlic, minced
1 teaspoon fresh thyme leaves
Salt and pepper to taste
1 tablespoon olive oil
Garnish:
1 tablespoon fresh parsley, finely chopped
Optional:
½ teaspoon paprika
¼ teaspoon cayenne pepper

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