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Pâté de Campagne

Name: Pâté de Campagne
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 8-10 portions
Ingredients: 400 g viande de porc hachée; 200 g veau haché; 200 g foie de volaille haché; 2 échalotes hachées; 2 gousses d'ail émincées; 5 cl de cognac; 5 cl de crème fraîche; Sel et poivre au goût; 1 pincée de muscade moulue; 1 bouquet de fines herbes hachées (persil, cerfeuil)

Un délicieux pâté de campagne traditionnel français, parfait pour une dégustation savoureuse.

Prep: 30 mins

Cook: 60 mins

2/12/2024

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