Sunny-side Up Egg on Toasted Bread with Tomato Slices

Preparing the Ingredients 1. Slice the tomato into thin slices. 2. Toast the bread slices until golden brown.

Cooking the Egg 1. Heat a non-stick skillet over medium heat. 2. Crack the egg into the skillet and cook until the whites are set but the yolk is still runny, about 2-3 minutes.

Assembling the Dish 1. Place the toasted bread slices on a plate. 2. Place the sunny-side up egg on top of one bread slice. 3. Arrange the tomato slices on the plate next to the egg. 4. Season with salt and pepper to taste.